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Unilateral Restraints in the Retail Business: A Comparative Study on Competition Law in Germany and Indonesia
Sih Yuliana Wahyuningtyas
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Foreword, Table of Contents, Index of Tables 9.30
1 Introduction 9.30
1.1 Research Background
1.2 Preliminary Explanations on Indonesian L1.3 Research Questions
1.4 Course of Analysis
2 Unilateral Conduct as Regulated by Sec. 19 and 20(4) GWB (The Act against Restraints of Competition) 9.30
2.1 Overview
2.2 Dominant Position according to Sec. 19 GWB
2.3 Superior market power according to Sec. 20(4) GWB
3 Unilateral Conduct in the Relevant Provisions of Law No. 5/1999 9.30
3.1 Introduction to Indonesian Competition Law
3.2 Law of the Republic of Indonesia Number 5 of 1999 Concerning the Prohibition of Monopolistic Practices and Unfair Business Competition and the Succeeding Regulations in the Indonesian Legal System
3.3 Law Enforcement
4 Development of the Retail Sector: An Indonesian and German Perspective 9.30
4.1 Retailing in the Food Sector
4.2 Mapping of the Retail Industry: A Case Study in Food Retailing
5 Case Study on Unilateral Conduct in the Food Retail Sector in Germany and in Indonesia 9.30
5.1 German Case Study in Food Retailing
5.2 Indonesian Case Study on Food Retailing
6 Comparison between Unilateral Conduct according to Sections 19 and 20(4) GWB and the Relevant Provisions of Law No. 5/1999 9.30
6.1 Market Definition in Food Retailing
6.2 Definition of Market Dominance and Abuse
6.3 Superior Bargaining Power
7 Particular Considerations on Competition Policy in the Retail Industry 9.30
7.1 Lessons Drawn from the Comparison
7.2 Competition Policy in the Retail Industry
Bibliography 9.30

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